A gentle botanical blend made for slow sips, quiet moments and your everyday wellness ritual. Lemon balm and chamomile meet aromatic fennel, earthy ashwagandha and warming ginger for a comforting cup inspired by traditional herbal practices.
Lemon Balm A fragrant member of the mint family cultivated in European herb gardens for centuries. Adds a fresh, softly lemony character.
Chamomile A beloved floral botanical with generations of use in traditional teas and family herbalism. Adds a delicate, apple-like floral flavor.
Fennel Seed A naturally sweet, aromatic seed treasured throughout Mediterranean, European and Middle Eastern culinary and herbal traditions.
Ashwagandha A renowned botanical with centuries of history in Ayurveda. Its earthy, slightly bitter character gives the blend additional depth.
Ginger Root A time-honored culinary and herbal root enjoyed around the world. Adds a warm, lively spice that complements the softer herbs.
How to Use Steep approximately 1 teaspoon per 8 oz freshly boiled water for 10–15 minutes, covered. Strain thoroughly and enjoy.
Caffeine Naturally caffeine-free.
A gentle botanical blend made for slow sips, quiet moments and your everyday wellness ritual. Lemon balm and chamomile meet aromatic fennel, earthy ashwagandha and warming ginger for a comforting cup inspired by traditional herbal practices.
Lemon Balm A fragrant member of the mint family cultivated in European herb gardens for centuries. Adds a fresh, softly lemony character.
Chamomile A beloved floral botanical with generations of use in traditional teas and family herbalism. Adds a delicate, apple-like floral flavor.
Fennel Seed A naturally sweet, aromatic seed treasured throughout Mediterranean, European and Middle Eastern culinary and herbal traditions.
Ashwagandha A renowned botanical with centuries of history in Ayurveda. Its earthy, slightly bitter character gives the blend additional depth.
Ginger Root A time-honored culinary and herbal root enjoyed around the world. Adds a warm, lively spice that complements the softer herbs.
How to Use Steep approximately 1 teaspoon per 8 oz freshly boiled water for 10–15 minutes, covered. Strain thoroughly and enjoy.