An earthy, grounding loose-leaf tea featuring five distinctive plants with long histories across Ayurvedic, European and traditional herbal practices. Ashwagandha leads the blend, complemented by green nettle, aromatic lemon balm, tart schisandra berry and mineral-rich bladderwrack.
Ashwagandha A renowned botanical with centuries of use in Ayurveda. Its earthy, slightly bitter character creates the foundation of this blend.
Nettle Leaf A classic European food and herbal plant traditionally prepared in teas and infusions. Adds a rich, green flavor.
Lemon Balm A fragrant member of the mint family with a long history in European gardens and herbal traditions. Adds a light, lemony note.
Schisandra Berry A distinctive berry with deep roots in traditional Chinese herbalism, known for its complex combination of tart, sweet, bitter and slightly salty flavors.
Bladderwrack A traditional sea vegetable harvested from northern coastlines. Bladderwrack naturally contains iodine and gives the blend a subtle ocean-grown mineral character.
How to Use Steep approximately 1 teaspoon per 8 oz freshly boiled water for 10–15 minutes, covered. Strain thoroughly and enjoy.
Caffeine Naturally caffeine-free.
An earthy, grounding loose-leaf tea featuring five distinctive plants with long histories across Ayurvedic, European and traditional herbal practices. Ashwagandha leads the blend, complemented by green nettle, aromatic lemon balm, tart schisandra berry and mineral-rich bladderwrack.
Ashwagandha A renowned botanical with centuries of use in Ayurveda. Its earthy, slightly bitter character creates the foundation of this blend.
Nettle Leaf A classic European food and herbal plant traditionally prepared in teas and infusions. Adds a rich, green flavor.
Lemon Balm A fragrant member of the mint family with a long history in European gardens and herbal traditions. Adds a light, lemony note.
Schisandra Berry A distinctive berry with deep roots in traditional Chinese herbalism, known for its complex combination of tart, sweet, bitter and slightly salty flavors.
Bladderwrack A traditional sea vegetable harvested from northern coastlines. Bladderwrack naturally contains iodine and gives the blend a subtle ocean-grown mineral character.
How to Use Steep approximately 1 teaspoon per 8 oz freshly boiled water for 10–15 minutes, covered. Strain thoroughly and enjoy.